The wine-tasting room, available by reservation only, has doubled in size and now boasts an additional 64 bins plus a custom Dakota Jackson table and chairs that seats six guests. Council Oak Steaks & Seafood Restaurant presently offers over 300 wines from more than 13 countries; up 150 labels from last year. While selections are available to meet several tastes and budgets, the restaurant is proud to offer Magnum bottles and high-end wines that include several first growth wines from the Bordeaux region of France priced from $1,500 to $4,500 a bottle.